Bromelain
Keywords: 100% Natural High Quality Fructus Broussonetiae P.e., High Quality Fructus Broussonetiae,Broussonetia Papyrifera (l.) Vent
bromelain
Specifications
1.bromelain from pineapple stem 2. 100,000-1,200,000u/g 3.light yellow to white powder 4.MOQ.: 1kg 5,Quick delivery
Type: bio-enzyme
Prouct Name: pineapple extract
Extract Part: pineapple stem
Main Ingrediets: Bromelain
Specifications:
Bromelain (Enzme activity)
100,000u/g 200,000u/g 500,000u/g 600,000u/g 800,000u/g 1,200,000u/g
Appearance: light yellow powder
Description:
Bromelain is a natural enzyme, extracted from the stems of pineapples by biotechnology. It can hydrolyze most soluble protein easily and efficiently, improve the nutritional value of the plants and the animal protein.
Characteristics:
The strict concentration limit of microbe and heavy metal by using the biotechnology and the membrane separation technique, can achieve the pharma and food grade.
Application:
1.Pharmaceutical industry
Bromelain has been proved to be a safe and effective treatment, it can prevent platelet agglutination, fibrinolysis, antiphlogistic effect, antitumor effect, cell factor and immune mechanism, the skin debridement.
2.Food industry
It can be applied in hydrolyzing protein of plants and animals, so it can be used in the meat tenderizer,wine clarifier,stabilizer of noodle,health foods and soy sauce brewing etc. It can also improve the nutritional value.
Use Conditions:
The reaction temperature is 30--45°C, the suitable temperature changed according to the kind and concentration of the substrate. pH value is 6 - 6.8, changed according to the kind and concentration of the substrate .
